Ribonucleic acid mai le Baker's Yeast CAS:63231-63-0 95% Pa'epa'e ile pa'epa'e Pale Brown
| Numera Fa'amaumauga | XD90552 |
| Igoa Oloa | Ribonucleic acid mai le fefete a Baker |
| CAS | 63231-63-0 |
| Fuafua mole | - |
| Molecular Weight | - |
| Fa'amatalaga Teuina | Ambient |
Fa'amatalaga o oloa
| Fa'aaliga | Pa'epa'e e pa'epa'e enaena |
| Su'ega | 99% |
O le fa'asologa o le genome a le tagata na fa'atulaga ai le tulaga mo su'esu'ega o suiga o kenera ma lona feso'ota'iga ma fa'ama'i o le tagata, ae o su'esu'ega epigenomic e leai se fa'amatalaga tutusa.Ina ia faʻatautaia lenei manaʻoga, o le NIH Roadmap Epigenomics Consortium na faʻatupuina le aofaʻi sili ona tele i le mamao o epigenomes tagata mo sela ma masini.O iinei matou te faʻamatalaina ai le auʻiliʻiliga tuʻufaʻatasia o le 111 epigenomes tagata faʻapitoa na gaosia e avea o se vaega o le polokalame, faʻasalalau mo mamanu faʻasologa o faʻasologa, faʻaogaina DNA, DNA methylation ma faʻamatalaga RNA.Matou te fa'atuina fa'afanua fa'alelalolagi o elemene fa'atonutonu, fa'amatala vaega fa'atonutonu o gaioiga fa'amaopoopo, ma latou fa'aosoina ma fa'alavelave.Matou te faʻaalia o faʻamaʻi-ma uiga-fesoʻotaʻi faʻasologa o mea e faʻatamaoaigaina i faʻailoga epigenomic faʻapitoa-faʻapitoa, faʻaalia ituaiga sela talafeagai faʻapitoa mo uiga eseese o tagata, ma tuʻuina atu se punaoa mo le faʻamatalaina o le faavae mole o faʻamaʻi tagata.O a matou fa'ai'uga o lo'o fa'aalia ai le tu'ufa'atasiga o fa'amatalaga epigenomic mo le malamalama i le fa'atonutonuina o kenera, fa'avasegaga fe'avea'i ma fa'ama'i tagata.
